Sorry this is so tardy. Busy week! This week we brought home 11 oz. of snap peas, 1.5 lb. of various squash, 1 lb. 3 oz. of cucumbers, 6 oz. Swiss chard, 1 lb. beets, and 1 dozen eggs. We're doing a really good job of making sure to incorporate all of the vegetables into our menus for the week. Since we get an email on Monday evening telling us what we're going to be picking up on Tuesday. Then I use that information to plan my shopping list and take the boys with me to the market on Tuesday morning to get any supplementary items.
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